Mokha
The highly elevated mountain ranges of Haraaz (also a UNESCO World Heritage Site) are home to some of Yemen's most abundant coffee producing farms, and some of the country's most distinguished flavor profiles. With bright popping notes of fruit, citrus, with a wine-like acidity, the Yemeni Mokha is a tasteful (and hopefully educational) step into the exquisite flavor palette of Yemeni coffee
The highly elevated mountain ranges of Haraaz (also a UNESCO World Heritage Site) are home to some of Yemen's most abundant coffee producing farms, and some of the country's most distinguished flavor profiles. With bright popping notes of fruit, citrus, with a wine-like acidity, the Yemeni Mokha is a tasteful (and hopefully educational) step into the exquisite flavor palette of Yemeni coffee
The highly elevated mountain ranges of Haraaz (also a UNESCO World Heritage Site) are home to some of Yemen's most abundant coffee producing farms, and some of the country's most distinguished flavor profiles. With bright popping notes of fruit, citrus, with a wine-like acidity, the Yemeni Mokha is a tasteful (and hopefully educational) step into the exquisite flavor palette of Yemeni coffee
